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Let yourself be captivated by the striking contrasts of our Fruy Goo collection. Its bright sugar coating hints at the rich intensity hidden at its heart a bold fusion of candied fruit and dark chocolate. A premium selection crafted for those who want to bring true character to their event.nn

Vibrant hues, explosive taste

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For weddings and anniversaries, Buratti Confetti’s finest dragées express a refined idea of elegance, defined by balance and delicacy. The ultra-thin sugar coating enhances the heart of blanched almond, making every bite pleasant, natural, and never overpowering. Choosing Buratti Confetti means trusting a distinctive signature of quality, refinement, and taste.

Weddings and Anniversaries

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PRODUCTS

Our Collections

Each dragée is a unique masterpiece skillfully combining artisan craftsmanship with the most innovative and current flavors, offering an unparalleled taste experience.

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Almonds from Avola, classic almond dragées, and sugared almonds. For moments to celebrate, leaving an indelible memory.

Finest Dragees
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Almonds and a soft fruit-flavored filling. The finest Italian confectionery tradition elevated by fruit flavors.

‘Tenerezze’ Fruit
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Moijto, Spritz, Zabaione, Crema Whisky, Bollicine. Un aperitivo insolito, nper stupire ogni tuo ospite

Tenerezze Open Bar
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Chocolate-coated dragées, say it with a heart. A chocolate heart, finely drageed, in all the colors of the rainbow.

Party Time
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Gold, silver, and copper gold dragées. For life's most precious moments, we dedicate almond or hazelnut dragées, shaped like pearls, hearts, or traditional dragées.

Precious
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Double-layered chocolate dragées, with flavors like creme caramel, coffee, stracciatella, ricotta and pear, white and colored for gourmet occasions.

Ciocomix
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Where confection meets fruit. Delicate pieces of candied fruit, coated in dark chocolate and finely drageed. For a dessert of great prestige.

Fruity Bliss
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Presentation or gift trays, bearing individually wrapped premium dragées. White and with various shades for an exhibition of great elegance.

Gift Packages
buratti confetti per la pasqua

Celebrations

Tenerezze The Salty

Buratti Confetti presents Tenerezze The Salty a new line that reinterprets dragées through a gourmet lens, creating a refined and unexpected tasting experience.

Three signature creations, united by a perfect balance of sweetness and salty notes, are born from the meeting of carefully selected ingredients and Buratti Confetti’s artisanal excellence: Salted Caramel & Gianduia, Salted Caramel & Popcorn, Salted Almond & Pistachio. A new way to surprise—created for those who seek originality without compromising on elegance.

confetti colorati per la pasqua buratti
confetti colorati per la pasqua buratti
buratti confetti per matrimonio
confetti bianchi per matrimonio buratti
buratti confetti per occasioni speciali

Celebrations

Birth and Baptism

Buratti Confetti is by your side for special moments such as birth and baptism, with dragées that speak of excellence and craftsmanship.

From classic sugared almonds to Tenerezze with soft, creamy fillings in a variety of flavours, the delicate sugar coating gently enhances shades of pink and blue, transforming every celebration into a refined visual and sensory experience.

confetti bianchi per matrimonio buratti
confetti bianchi per matrimonio buratti
buratti confetti per matrimonio
confetti bianchi per matrimonio buratti
confetti colorati per la pasqua buratti

CELEBRATIONS

Special Occasions

Every dragée is a unique masterpiece skillfully combining artisan craftsmanship with the most innovative and current flavors, offering an unparalleled taste experience.

Alt Degree Alt Birthday Alt First Communion Alt Birth and Baptism Alt Confirmation Alt Easter Alt Wedding Alt Anniversaries

WORD FROM THE MASTER PASTRY CHEF

In the world of dragées, perfection is achieved with passion, precision, and love for the pastry arts, essential ingredients in every creation bearing the Buratti signature.

BURATTI Family

PRODUCTS

Dragées

Truffled cocoa, cherry, and nut dragées, as well as cream and chocolate-dusted ones. And yet, glossy dragées in many different and irresistible flavors.

Ingredients

Authentic flavors, pure raw materials, ingredients from tradition. At the heart of every Buratti Confetti creation lies the irreplaceable value of quality.



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Master Confectioners

The Buratti dragée crafting Master embodies the art and mastery in the production of dragées: overseeing the dragée coating process to ensure optimal taste experience, one of the distinctive features of Buratti dragées.

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Quality

Quality is not an abstract concept but a principle of work to be meticulously followed. Every processing phase is undertaken with utmost care to ensure that each product meets our rigorous quality standards.

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OUR STORY

Confectionery Art
since 1950

Since the Buratti family created the first dragée in 1950, our goal has always been to produce products that best meet the needs of our customers, leading those who taste them to be enveloped by flavor and explore new sensations. Every Buratti dragée embodies the values of the Master Confectioners who created it.

Each one carries the characteristics of Ancient Confectionery ‘from MILAN’, in a perfect blend of skill and elegance. This is what sets us apart and drives us to go further.

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